Spotlight: Kat of The Wine Dive

Posted on Feb 22 2014 - 1:56pm by Cristyle
Categorized as
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Kat McGinley

MEET

Kat McGinley, General Manager, Clematis LLC

OF

The Wine Dive, Clematis Downtown West Palm Beach FL

What do you love about working at Wine Dive?

I love working Sunday Brunch the most. Brunch was my baby and I have been a part of it since we first started the $10 bottomless mimosas in April 2012. I’ve  watched it grow from a few tables to a packed restaurant to the weekly event that it is now… I’m not exactly sure how to describe what it has become because I have never seen anything like it.

What makes Wine Dive Brunch different?

It’s by no means your average brunch and I think that’s what’s so appealing. Any restaurant can have great food and cheap drinks, but Wine Dive’s Sunday Brunch is a PARTY. Where else can you see girls dancing on the bar before noon?

Brunch Menu

Brunch Menu

What is your Food / Drink Crush of the Moment?

Cheese has been and always will be my true love and true love lasts a lifetime. So if it has cheese, there’s a good chance I have a pretty big crush on it.

What’s your favorite time of day at Wine Dive?

Happy Hour. Isn’t that everyone’s favorite part of the day?

What’s one thing you’d love people to know about Wine Dive?

If you have yet to make it out on Tuesday for Ladies Night, you are certainly missing out. Ladies drink free wine and champagne from 7 to midnight while enjoying all that the Wine Dive has to offer. It’s the perfect excuse to go out with your girlfriends and treat yourself to the best food in West Palm. And for the fellas? Lots of pretty girls and $5 shots of Fireball!

Wine Dive Ladies Night

Wine Dive serves globally-inspired cuisine with a contemporary twist and a variety of American tapas, flatbreads and entrees. Their Sunday Brunch has become locally famous and is not to be missed.

Check out our review of Wine Dive Brunch HERE!

The Wine Dive

319 Clematis, West Palm Beach, Florida 33401

561.318.8821

mywinedive.com

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Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!

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