Father’s Day: Pistache French Bistro

Posted on Jun 10 2017 - 8:40am by Cristyle
Categorized as
1940

Celebrate your Père at PISTACHE this Father’s Day

Special prix fixe menu available one day only

WHAT

Father’s Day is Sunday, June 18th and this year PISTACHE French Bistro is offering a special fixed price brunch menu.

From 11 a.m. until 2:30 p.m., all dads will receive a complimentary drink along with choosing from one option from each category of a three-course menu.

For appetizers, selections available include Summer Squash Risotto, Salmon Tartare, Crisp Pork Belly, Burgundy Escargots, Onion Soup Gratinee, Roasted Cauliflower and Broccolini, Arugula and Parmesan, Baby Greens and Endive, and Moules “Marinere”.

Entrees offered will be Short Rib Hash, Le Pistache Burger, Steak Frites, Jumbo Lump Crab Quiche, Butter Poached Maine Lobster Cobb, Wild Mushroom and Summer Black Truffle Omelette, Pan-Roasted Jumbo Scallops, and Filet of Beef.

To end the meal, all dads will be treated to a dessert choice of Mousse au Chocolat, Gateau aux Pommes, Tart au Citron, Dark Chocolate Cake, Almond Clafoutis, Crème Brulée or Häagen Dazs Ice Cream and Sorbet.

Each meal is $65 per person.

WHERE

PISTACHE French Bistro, 101 North Clematis Street, West Palm Beach, FL 33401

(561) 833-5090

WHEN

Saturday, June 24th; 5:30 p.m. – close

ABOUT

PISTACHE French Bistro is a classic Parisian eatery with a Mediterranean twist, offering casual French fare in a sophisticated, upbeat ambience. Located in the heart of downtown West Palm Beach, PISTACHE offers gorgeous views of the Intracoastal Waterway and Centennial Park to guests dining al fresco on the covered patio. Indoors the bistro has an inviting feel instilled with plush red leather banquettes, traditional brass detailing and oversized antique mirrors, all reminiscent of the Art Nouveau movement that defined early 20th century Parisian dining establishments. PISTACHE French Bistro is located at 101 N. Clematis Street and is open for lunch and dinner seven days a week and brunch on the weekend.

Please visit www.pistachewpb.com or call (561) 833‐5090 for reservations.

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Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!