April 10: Kitchen Dinner benefitting No Kid Hungry

Posted on Mar 5 2018 - 10:31am by Cristyle
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Photo: Libby Vision

Chef Matthew Byrne and his wife, Aliza, of Kitchen Restaurant in West Palm Beach have teamed up with local food blogger Cristyle Egitto of EatPalmBeach to host a dinner on Tuesday, April, 10, 2018. They have partnered with some of the best purveyors in South Florida for a cause: to ensure all children in this country get the healthy food they need, every day. Proceeds from the evening benefit Share Our Strength’s No Kid Hungry’s work to end childhood hunger in America.

Chef Matthew Byrne and his team will serve guests a four-course dinner and wine pairing in Kitchen’s sister venue and private event space, Prep Kitchen. The seated dinner will be held at 7:30pm and preceded by a cocktail and hors d’oeuvre reception at 7:00pm.

Date:  Tuesday, April 10, 2018

Time: Cocktail reception begins at 7:00pm, dinner at 7:30pm

Location: 319 Belvedere Road #4, West Palm Beach, FL 33405

Admission: Seats are $125 each. Reservations are required.

For reservations, call Kitchen at (561) 249-2281

Local sponsors like Bush Brothers, Independent Seafoods, Southern Glazers Wine, Stacole Fine Wines and Republic National Distribution Company have joined the effort along with Pumphouse Coffee Roasters who will be serving espresso-based beverages and martinis.

“We were so excited when Cristyle approached us to host this dinner,” said Byrne. “It is a fantastic cause and we couldn’t think of anyone better to partner with to make it a success and a memorable evening for our guests. We are delighted to have an opportunity to support No Kid Hungry, both as parents and professionals in the food industry.”

Photo: Libby Vision

About Kitchen and Chef Matthew Byrne

Kitchen is a contemporary American Brasserie focusing on passionately prepared, refined and flavorful flare with warm and welcoming service. Chef Matthew Byrne and his team use the highest quality seasonal and local ingredients to create a menu that is approachable yet refined and interesting.

Chef Matthew Byrne began cooking at the age of 13 before working at Philadelphia’s finest restaurants and entering the private chef industry by way of the dining elite. After working between Philadelphia and Palm Beach for 12 years, Matthew was recruited by Tiger Woods as his private chef. Kitchen was conceived October 2013. Matthew and his wife, Aliza wanted a small, intimate and sophisticated space that was an extension of how they lived and entertained at home. In July 2016, Chef Matthew was invited to cook at the James Beard House in New York City. In 2017, Kitchen expanded with the addition of Prep Kitchen.

About Share Our Strength’s No Kid Hungry

No child should go hungry in America, but 1 in 6 kids will face hunger this year. Using proven, practical solutions, No Kid Hungry is ending childhood hunger today by ensuring that kids start the day with a nutritious breakfast and families learn the skills they need to shop and cook on a budget. When we all work together, we can make sure kids get the healthy food they need. No Kid Hungry is a campaign of national anti-hunger organization Share Our Strength. Join us at NoKidHungry.org.

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Cristyle is a South Florida native, born in Miami and raised in Palm Beach. Her love of food came through her travels and seeing how cuisines differ and relate so much. She attended the University of Florida, had a short stint in Charlotte, NC and is now back home - ready to eat her way through Palm Beach County and share her findings with locals and visitors alike. From brunch to happy hour to foodie events, she's got you covered!

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